Indulge in the luxurious flavor of Cafe Frei Bavarian Sour Cherry & Chocolate Ground Coffeean artisan-crafted dessert coffee inspired by the rich, decadent taste of Black Forest cake. Carefully roasted using the traditional Italian tostatura lunga method and infused with a signature flavoring technique developed by Cafe Frei, this blend delivers a unique sensory experience in every cup.

Crafted to capture the essence of sour cherry and velvety chocolate, this aromatic ground coffee offers a delightful balance of tart fruitiness and smooth, cocoa-rich depth. Whether brewed as a classic espresso, with a moka pot, refillable capsule, or filter method, it transforms any coffee break into a moment of indulgence. Add sugar or honey to unlock the full dessert-like flavorand enjoy with cold or steamed milk, or even as a long black for a bold yet balanced treat.

• Ground dessert coffee inspired by Black Forest cake
• Handcrafted blend with sour cherry and chocolate notes
• Suitable for all brewing methods
• Rich, aromatic flavor with a smooth finish
• Ideal for coffee lovers seeking something truly special

Usage
Brew your preferred amount using your favorite coffee makerespresso machine, moka pot, capsule, or drip filter. Add milk (hot or cold) and sweeten to taste with sugar or honey to fully reveal the dessert flavors.

GTIN: 5999885987603